Course Overview

This qualification covers work activities undertaken by Quality Assurance officers in meat processing enterprises.

No occupational licensing, legislative or certification requirements are known to apply to this qualification at the time of publication.

Career Pathway

Abattoirs

  • Meat Inspector
  • Meat Processing Production Supervisor (Abattoirs)
  • Meat Processing Team Leader
  • Quality Assurance Officer

Note: People with experience in their industry can apply using the RPL process to recognise their experience and a certificate will be issued upon being competent (Successful). RPL = Recognition of Prior Learning”. The applicant will be assessed only using the RPL process.

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